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Oishinbo : A La Carte - The Joy Of Rice

Tetsu Kariya
Tetsu Kariya

When Yamaoka is asked by Tozai's head chef for help in coming up with a new rice dish, what starts out as a simple culinary request rapidly grows into a disquisition into the past, present and future of Japan's food culture.

 

Viz, paperback, 268 pages, published November 2009

GN8433

£11.99  £8.2731 %
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